Ingredients
1
1 servings
- •½ tablespoon lavender syrup
- •2 oz orange juice
- •4 oz champagne
- •1 slice orange
- •1 ½ tablespoons lavender syrup
- •1 cup orange juice
- •2 cups champagne
- •orange slouse
Instructions
- In a champagne glass, add lavender syrup and orange juice and top with champagne.
- Garnish.
- Enjoy!
Nutritional Facts
Per 1 servings
- Calories: 628
- Carbohydrate: 50g
- Fat: 0g
- Fiber: 1g
- Protein: 2g
- Sugar: 32g
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