Ingredients
2
2 servings
- •2 cups fresh spinach leaves, or to taste
- •1 cup water, or as needed
- •1 medium apple, cored and chopped
- •1 medium pear, cored and chopped
- •1 small lemon, juiced
- •2 tablespoons flaxseed meal
- •½ teaspoon freshly grated ginger
Instructions
- Combine spinach, 1 cup water, apple, pear, lemon juice, flaxseed, and ginger in a blender. Puree until smooth, adding more water if needed.
Nutritional Facts
Per 2 servings
- Calories: 137
- Carbohydrate: 30g
- Fat: 3g
- Fiber: 9g
- Protein: 3g
- Sugar: 16g
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