Ingredients
2
2 servings
- •2 frozen bananas
- •3 scoops dairy-free vanilla ice cream
- •⅔ cup dairy-free milk
- •¼ cup ice cube
- •1 cup strawberry
- •1 tablespoon cocoa powder
Instructions
- In a blender, combine frozen bananas, dairy-free vanilla ice cream, dairy-free milk, and ice cubes.
- Blend until combined.
- Evenly distribute mixture into 3 cups, rough ¾ cup (200 ml) each. Set one cup to the side.
- Add one mixture back in the blender and add strawberries. Mix until well blended and set aside.
- Add the last mixture in the blender and add cocoa powder. Mix until well blended and set aside.
- In a cup, pour chocolate mixture first. Using a spoon, pour the strawberry mixture onto the spoon and spread it around the glass. Using a spoon, pour the vanilla mixture on top.
- Enjoy!
Nutritional Facts
Per 2 servings
- Calories: 206
- Carbohydrate: 46g
- Fat: 3g
- Fiber: 6g
- Protein: 3g
- Sugar: 24g
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