Date Loaf Cake

Date Loaf Cake

Recipe by Joan from allrecipes.com

Dessert 1 Hr. 10 Mins.

Ingredients

12

12 servings

  • 1 cup dates, pitted and chopped
  • 1 cup dark brown sugar
  • 0.25 cup margarine
  • 1 cup boiling water
  • 1.75 cups self-rising flour
  • 1 teaspoon baking soda
  • 2 teaspoons vanilla extract

Instructions

  • Preheat oven to 400 degrees F (200 degrees C). Grease and flour a 9x5 inch loaf pan.
  • In a large bowl, combine dates, brown sugar, margarine and boiling water. Let stand 15 minutes. Stir in flour, soda and vanilla. Pour batter into prepared pan.
  • Bake in the preheated oven for 45 minutes. Allow to cool.

Nutritional Facts

Per 12 servings

  • Calories: 204
  • Carbohydrate: 41g
  • Fat: 4g
  • Fiber: 2g
  • Protein: 2g
  • Sugar: 26g

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