Ingredients
1
1 servings
- •1 ½ fluid ounces tequila
- •¾ fluid ounce white creme de cacao
- •¾ fluid ounce lemon juice
- •1 cup ice cubes
- •2 fluid ounces framboise
- •3 fresh raspberries
Instructions
- Combine tequila, creme de cacao, and lemon juice in a cocktail shaker. Add ice, cover and shake until chilled. Strain into a chilled cocktail glass. Pour framboise on top.
- Garnish with 3 raspberries on a toothpick.
Nutritional Facts
Per 1 servings
- Calories: 349
- Carbohydrate: 37g
- Fiber: 1g
- Protein: 0g
- Sugar: 35g
Related Recipes
Gin-Berry Fizz
The Fabulous
Orange Fizz
Sloe Gin Fizz Cocktail
Tropical Fizz
Scarlet Kiss
Fizzy Lime Vodka Press
Purple Raspberry Lemonade
Fresh Raspberry Mojito
Strawberry Lemonade Cocktail
Melonade
