Ingredients
2 servings
- •4 large hulled strawberries
- •1 teaspoon white sugar
- •3 ounces gin
- •1 (12 fluid ounce) can raspberry-flavored seltzer
Instructions
- Muddle strawberries and sugar in a mixing glass until crushed.
- Add gin and stir to dissolve sugar. Strain into 2 ice-filled Collins or rocks glasses. Top with raspberry-flavored seltzer.
Nutritional Facts
Per 2 servings
- Calories: 129
- Carbohydrate: 5g
- Fat: 0g
- Fiber: 1g
- Protein: 0g
- Sugar: 4g