Ingredients
1 servings
- •1 scoop chocolate ice cream
- •1 ounce fresh brewed espresso
- •½ ounce tequila (such as Patron Roca®)
- •½ ounce coffee-flavored liqueur (such as Kahlua®)
- •2 tablespoons whipped cream
- •3 chocolate-covered coffee beans
Instructions
- Place ice cream in a coffee mug. Stir together hot espresso, tequila, and coffee liqueur in a small glass; pour over ice cream. Top with whipped cream and garnish with chocolate-covered coffee beans.
Nutritional Facts
Per 1 servings
- Calories: 244
- Carbohydrate: 19g
- Fat: 12g
- Fiber: 1g
- Protein: 2g
- Sugar: 17g