Ingredients
6
6 servings
- •6 cups water
- •¼ cup brown sugar
- •1 (3 inch) cinnamon stick
- •1 whole clove
- •½ cup ground coffee beans
- •½ teaspoon vanilla
- •¼ cup chocolate syrup
- •1 cup whipped cream
Instructions
- Bring the water, sugar, cinnamon, and clove to a boil in a large saucepan over high heat. Stir until the sugar has dissolved, then remove from the heat, stir in the coffee grounds, cover, and steep for 5 minutes. Stir in the vanilla and chocolate syrup, then strain through several layers of cheesecloth to remove the coffee grounds and spices. Serve with a dollop of whipped cream.
Nutritional Facts
Per 6 servings
- Calories: 103
- Carbohydrate: 20g
- Fat: 2g
- Fiber: 1g
- Protein: 1g
- Sugar: 16g
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