Ingredients
25
25 servings
- •1 tablespoon garlic powder
- •2 tablespoons ground black pepper
- •1 tablespoon salt
- •1 tablespoon mustard powder
- •1 tablespoon chili powder
- •1 tablespoon ground cumin
- •1 tablespoon brown sugar
- •4 tablespoons ground paprika
- •0.5 teaspoon dried oregano
Instructions
- Combine garlic powder, ground black pepper, salt, mustard powder, chili powder, cumin, brown sugar, paprika, and oregano in a small, nonporous bowl. Mix well and apply to meat.
Nutritional Facts
Per 25 servings
- Calories: 12
- Carbohydrate: 2g
- Fat: 0g
- Fiber: 1g
- Protein: 1g
- Sugar: 1g
Related Recipes
SpiceJunkie's BBQ dry rub No.14
Best Spice Rub
All-Around Spice Rub
BBQ Spice Rub
BBQ Spice Rub Blend
Creole Spice Mix
Steak Dry Rub Seasoning
Quick and Easy Barbecue Rub
Phil's Hot Dry Rub
Pork Rub Rubbed and Baked Pork Chops
Jayme's Dry Rub
