Ingredients
1
1 servings
- •2 tablespoons peanut butter
- •¼ cup plain Greek yogurt
- •½ teaspoon stevia brown sugar blend
- •⅛ teaspoon vanilla extract
- •1 tablespoon chocolate chips, or to taste
Instructions
- Microwave peanut butter in a microwave-safe bowl until liquid and smooth, about 20 seconds.
- Stir Greek yogurt into the peanut butter with a spoon until smooth, scraping off any peanut butter stuck to the spoon. Stir in stevia and vanilla extract. Fold in chocolate chips.
Nutritional Facts
Per 1 servings
- Calories: 395
- Carbohydrate: 28g
- Fat: 30g
- Fiber: 4g
- Protein: 12g
- Sugar: 21g
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