Ingredients
1 servings
- •3 tablespoons pink himalayan salt, whole crystals
- •1 tablespoon whole peppercorn
- •2 teaspoons chili powder
- •2 teaspoons smoked paprika
- •2 teaspoons onion powder
- •2 teaspoons garlic powder
Instructions
- Add the salt crystals and peppercorns to a mortar and pestle, and crush into a fine powder.
- Add the chili powder, paprika, onion powder, and garlic powder, and mix until well combined.
- Sprinkle on vegetables, popcorn, and more!
- Enjoy!
Nutritional Facts
Per 1 servings
- Calories: 60
- Carbohydrate: 13g
- Fat: 1g
- Fiber: 4g
- Protein: 2g
- Sugar: 0g