Ingredients
6
6 servings
- •1 cup strawberry, thinly sliced, plus whole strawberries for garnish
- •1 cup blackberry
- •1 cup raspberry
- •1 cup blueberry
- •1 bottle brut rosé
- •½ cup triple sec
- •2 cups lemon-lime soda
- •1 qt blackberry sorbet
Instructions
- In a large pitcher, combine the strawberries, blackberries, raspberries, blueberries, brut rosé, and triple sec. Stir and refrigerate for at least 3 hours, or overnight.
- When ready to serve, remove the pitcher from the refrigerator and add the lemon lime soda. Gently stir to combine.
- Place 1-2 small scoops of blackberry sorbet in a glass. Pour the sangria over the sorbet and stir with a spoon.
- Garnish with a fresh strawberry.
- Enjoy!
Nutritional Facts
Per 6 servings
- Calories: 420
- Carbohydrate: 75g
- Fat: 0g
- Fiber: 6g
- Protein: 1g
- Sugar: 67g
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