Ingredients
1
1 servings
- •3 tablespoons white sugar
- •3 tablespoons water
- •1 lime wedge
- •1 pinch kosher salt
- •4 sprigs fresh cilantro leaves
- •3 sprigs fresh mint, divided
- •7 thin slices cucumber, divided
- •2 fluid ounces tequila
- •2 tablespoons fresh lime juice
- •2 tablespoons fresh lemon juice
- •½ fluid ounce vodka
- •1 cup ice cubes
Instructions
- Shake sugar and water in a Mason jar until sugar dissolves.
- Run lime wedge around the rim of a glass; dip rim in a dish of salt.
- Put cilantro, 2 sprigs mint, and 3 cucumber slices in a cocktail shaker. Add sugar mixture, tequila, lime juice, lemon juice, and vodka. Mash mixture with a muddler or wooden spoon until herbs are broken up and flavors are released, about 15 seconds. Add ice to fill; cover and shake vigorously for 10 seconds.
- Fill prepared glass with fresh ice and arrange remaining 4 cucumber slices inside. Strain drink into glass and garnish with mint sprig.
Nutritional Facts
Per 1 servings
- Calories: 370
- Carbohydrate: 56g
- Fat: 0g
- Fiber: 3g
- Protein: 2g
- Sugar: 42g
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