Ingredients
4 servings
- •0.25 cup paprika
- •1 tablespoon packed dark brown sugar
- •1 tablespoon white sugar
- •2 teaspoons salt
- •2 teaspoons monosodium glutamate (MSG)
- •1 teaspoon celery salt
- •1 teaspoon ground black pepper
- •1 teaspoon cayenne pepper, or to taste
- •1 teaspoon dry mustard
- •1 teaspoon garlic powder
- •1 teaspoon onion powder
Instructions
- Mix paprika, dark brown sugar, white sugar, salt, monosodium glutamate, celery salt, ground black pepper, cayenne pepper, dry mustard, garlic powder, and onion powder in a small airtight container. Seal and store in a cool, dark place until ready for use.
Nutritional Facts
Per 4 servings
- Calories: 62
- Carbohydrate: 12g
- Fat: 1g
- Fiber: 3g
- Protein: 2g
- Sugar: 8g