Ingredients
40
40 servings
- •3 (3 ounce) packages fruit flavored Jell-O® mix
- •4 cups white sugar
- •13 cups boiling water
- •2 (46 fluid ounce) cans pineapple juice
- •1 (16 ounce) bottle lemon juice concentrate
- •2 (2 liter) bottles ginger ale, chilled
Instructions
- In a large bowl, combine gelatin and sugar. Stir in boiling water until mixture is dissolved. Stir in pineapple juice and lemon juice concentrate. Divide into 2 containers, and freeze until solid.
- To serve, place gelatin mixture in punch bowl, and chop into pieces. Pour in ginger ale.
Nutritional Facts
Per 40 servings
- Calories: 175
- Carbohydrate: 44g
- Fat: 0g
- Fiber: 0g
- Protein: 1g
- Sugar: 36g
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