Ingredients
1
1 servings
- •¾ fluid ounce light rum
- •¾ fluid ounce amber rum
- •¾ fluid ounce orange Curacao liqueur
- •3 fluid ounces pineapple juice
- •2 fluid ounces sweet and sour mix
- •¾ fluid ounce dark rum
Instructions
- Fill a large glass with ice; use a stir stick to mix in the light rum, amber rum, orange Curacao, pineapple juice, and sweet and sour mix.
- Slowly and gently drizzle the dark rum on top of the cocktail so it floats on top of the drink.
Nutritional Facts
Per 1 servings
- Calories: 389
- Carbohydrate: 45g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
- Sugar: 42g
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