Raspberry-Infused Vodka

Raspberry-Infused Vodka

Recipe by Lori Krol Rothfuss from allrecipes.com

Drink 120 Hr. 15 Mins.

Ingredients

200

200 servings

  • 2 ½ gallons vodka
  • 6 (12 ounce) packages frozen raspberries
  • 4 ½ cups white sugar
  • 4 cups water

Instructions

  • Combine vodka, raspberries, sugar, and water in a large, non-metallic container. Press and muddle raspberries until incorporated into the mixture. Allow mixture to sit, stirring for 10 to 15 minutes each day, for 5 to 6 days.
  • Strain mixture multiple times through a fine-mesh strainer or cheesecloth until berries and seeds are removed and liquid is lighter in color.

Nutritional Facts

Per 200 servings

  • Calories: 131
  • Carbohydrate: 6g
  • Fat: 0g
  • Fiber: 1g
  • Protein: 0g
  • Sugar: 5g

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