Raspberry Iced Tea

Raspberry Iced Tea

Recipe by martibj5 from allrecipes.com

Drink,Beverage 15 Mins.

Ingredients

10

10 servings

  • 1 gallon water
  • 3 (3 ounce) gallon-size tea bags
  • 1 cup fresh raspberries
  • 0.5 cup white sugar
  • 0.5 cup powdered lemonade mix (such as Country Time®)
  • ice cubes

Instructions

  • Bring water to a boil in a large pot; stir in tea bags, raspberries, and sugar until sugar has dissolved. Allow mixture to steep until the desired level of tea flavor is reached, 3 to 5 minutes.
  • Remove tea bags and stir in lemonade mix until dissolved. Pour tea into pitchers and add ice to cool.

Nutritional Facts

Per 10 servings

  • Calories: 86
  • Carbohydrate: 22g
  • Fat: 0g
  • Fiber: 1g
  • Protein: 0g
  • Sugar: 16g

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