Ingredients
1
1 servings
- •2 cups ice, divided
- •4 fluid ounces pineapple juice
- •1.5 fluid ounces gin
- •0.5 fluid ounce cherry-flavored brandy
- •0.5 fluid ounce lime juice
- •0.5 fluid ounce grenadine syrup
- •0.25 fluid ounce triple sec
- •0.25 fluid ounce Benedictine® liqueur
- •1 slice fresh pineapple
- •1 maraschino cherry
Instructions
- Fill a Collins glass with 1 cup ice and place in the freezer.
- Combine pineapple juice, gin, cherry-flavored brandy, lime juice, grenadine, triple sec, and Bénédictine in a cocktail shaker. Add 1 cup ice, cover, and shake until chilled. Strain into the prepared Collins glass.
- Garnish with pineapple slice and cherry.
Nutritional Facts
Per 1 servings
- Calories: 356
- Carbohydrate: 44g
- Fat: 0g
- Fiber: 1g
- Protein: 1g
- Sugar: 30g
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