Ingredients
1 servings
- •1 cup plain soy milk
- •0.75 cup packed fresh spinach leaves
- •1 large banana, sliced
Instructions
- Blend soy milk and spinach together in a blender until smooth. Add banana and pulse until thoroughly blended.
Nutritional Facts
Per 1 servings
- Calories: 257
- Carbohydrate: 47g
- Fat: 5g
- Fiber: 6g
- Protein: 10g
- Sugar: 26g