Ingredients
12 servings
- •2 tablespoons butter, plus more for greasing the plate
- •14 oz can of sweetened condensed milk
- •⅓ cup cocoa powder
- •1 cup chocolate sprinkles, for decorating
Instructions
- In a saucepan on medium-low heat, melt the butter and add the sweetened condensed milk. Add the cocoa powder and stir continuously for 10-15 minutes, until the mixture begins to pull away from the edge of the pot; it should be very thick. It's done when you run a spoon through the center and it takes a few seconds to melt back into the center again. spread the mixture onto a buttered plate and refrigerate for 2 hours.
- When set, butter your hands to prevent sticking, and pinch off a portion of the mixture. Roll it between our hands, until you have a ball about the size of a chocolate truffle. Repeat with the remainder of the mixture; you should have about 12 balls. Coat the brigadeiros in the chocolate sprinkles.
- Enjoy!
Nutritional Facts
Per 12 servings
- Calories: 184
- Carbohydrate: 26g
- Fat: 7g
- Fiber: 23g
- Protein: 3g
- Sugar: 22g