Ingredients
12 servings
- •½ cup butter
- •¼ cup unsweetened cocoa powder
- •1 tablespoon vanilla extract
- •3 ½ cups confectioners' sugar
- •2 tablespoons milk
Instructions
- In a saucepan over medium heat, melt butter. Stir in cocoa and vanilla. Place confectioners' sugar in a large bowl. Pour in cocoa mixture. Beat well (mixture will be extremely thick). Beat in milk, a teaspoon at a time, until desired consistency is achieved.
Nutritional Facts
Per 12 servings
- Calories: 219
- Carbohydrate: 38g
- Fat: 8g
- Fiber: 1g
- Protein: 1g
- Sugar: 36g