Ingredients
6
6 servings
- •⅔ cup packed light brown sugar
- •¼ cup cinnamon applesauce
- •1 ½ teaspoons ground ginger
- •2 pounds boneless pork loin roast
Instructions
- Preheat oven to 325 degrees F (165 degrees C). Lightly flour an oven bag.
- In a small bowl, blend brown sugar, applesauce, and ginger.
- Place pork roast in the prepared oven bag. Pour the brown sugar mixture over the roast. Seal bag, and cut several small slits in the top.
- Cook the roast 1 hour in the preheated oven, or until the internal temperature has reached 145 degrees F (63 degrees C).
Nutritional Facts
Per 6 servings
- Calories: 402
- Carbohydrate: 26g
- Fat: 19g
- Fiber: 0g
- Protein: 30g
- Sugar: 26g
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