Ingredients
4
4 servings
- •1 cup shredded turkey
- •½ cup fresh orange juice
- •2 tablespoons fresh lime juice
- •4 cloves garlic, minced
- •½ teaspoon kosher salt
- •1 teaspoon dried oregano
- •4 hoagie rolls
- •2 tablespoons yellow mustard
- •8 slices spiral cut ham
- •8 swiss cheeses
- •16 dill pickles
- •½ stick unsalted butter, melted
Instructions
- Preheat the oven to 400°F (200°C).
- Make the mojo turkey: Add the turkey, orange juice, lime juice, garlic, salt, and oregano to a large bowl. Toss well, then set aside.
- Split the hoagie rolls in half lengthwise and spread 1½ teaspoons of mustard over each roll.
- On the bottom half of each roll, layer 2 slices of ham, ¼ of the mojo turkey, 2 slices of Swiss cheese, and 4 dill pickle chips.
- Bring the sandwiches together and set on a rimmed baking sheet. Brush the top and bottom of each roll with the melted butter.
- Place another baking sheet on top of the sandwiches and put a cast iron skillet or other heavy pan on top to compress the sandwiches.
- Transfer to the oven and bake for 20 minutes, until the exterior of the bread is golden and crispy and the cheese is melted.
- Enjoy!
Nutritional Facts
Per 4 servings
- Calories: 893
- Carbohydrate: 110g
- Fat: 34g
- Fiber: 5g
- Protein: 34g
- Sugar: 77g
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