Ingredients
8
8 servings
- •3 limes
- •⅔ cup white sugar
- •2 quarts cold water
Instructions
- Cut limes in half and squeeze lime juice into a 2 quart pitcher. Add sugar and stir until dissolved. Fill pitcher with cold water, stir and chill in refrigerator.
Nutritional Facts
Per 8 servings
- Calories: 72
- Carbohydrate: 19g
- Fat: 0g
- Fiber: 1g
- Protein: 0g
- Sugar: 17g
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