Ingredients
20 servings
- •3.5 cups rolled oats
- •0.75 cup sweetened dried cranberries (such as Craisins®)
- •0.66666668653488 cup sunflower seeds
- •0.5 cup white chocolate chips
- •0.5 cup toasted sesame seeds
- •0.5 cup oat bran
- •3 tablespoons flax seeds
- •1 tablespoon ground cinnamon
- •1 teaspoon salt
- •1.5 cups creamy natural peanut butter
- •1 cup honey
- •5 tablespoons olive oil
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix oats, cranberries, sunflower seeds, chocolate chips, sesame seeds, oat bran, flax seeds, cinnamon, and salt together in a large bowl. Stir in peanut butter, honey, and oil until well combined. Press mixture firmly into a 9x13-inch baking pan.
- Bake in the preheated oven until golden, 12 to 15 minutes. Remove from the oven and let cool for 5 minutes. Transfer to the refrigerator and chill for 10 minutes to set.
- Slice chilled bars into twenty 2x3-inch squares. Wrap each bar in plastic wrap and store in the refrigerator.
Nutritional Facts
Per 20 servings
- Calories: 359
- Carbohydrate: 38g
- Fat: 21g
- Fiber: 5g
- Protein: 10g
- Sugar: 22g