Ingredients
2 servings
- •3 grapefruit, peeled and sectioned
- •1 cup cold water
- •3 ounces fresh spinach
- •6 ice cubes
- •1 (1/2 inch) piece peeled fresh ginger
- •1 teaspoon flax seeds
Instructions
- Blend grapefruit, water, spinach, ice cubes, ginger, and flax seeds in a blender or NutriBullet® until smooth.
Nutritional Facts
Per 2 servings
- Calories: 202
- Carbohydrate: 47g
- Fat: 1g
- Fiber: 8g
- Protein: 5g
- Sugar: 33g