Ingredients
20 servings
- •½ (8 ounce) package cream cheese
- •½ cup white sugar
- •1 tablespoon butter
- •1 teaspoon vanilla extract
- •½ teaspoon ground cinnamon
- •2 (8 ounce) packages refrigerated crescent rolls
Instructions
- Preheat the air fryer to 370 degrees F (190 degrees C) for 8 minutes.
- Meanwhile, whip cream cheese, sugar, butter, vanilla, and cinnamon together in a small bowl with an electric mixer. Transfer mixture to a piping bag.
- Roll out crescent sheets on a clean work surface. Mark 2-inch increments lengthwise and widthwise with a ruler, making small squares. Pipe 1 to 2 tablespoons cream cheese filling into each square.
- Carefully lay remaining crescent sheet on top. Press dough around the filling. Use a pizza cutter to cut out the squares.
- Reduce air fry temperature to 340 degrees F (171 degrees C) and place a parchment round in the bottom of the air fryer basket. Place cheese cake bites into the basket and air fry for 8 minutes.
Nutritional Facts
Per 20 servings
- Calories: 133
- Carbohydrate: 14g
- Fat: 7g
- Protein: 2g
- Sugar: 7g