My Nana's Lace Cookies

Name: My Nana's Lace Cookies
Total time: 25
Yield: 96
Ingredients: 2 ¼ cups old-fashioned oats; 2 ¼ cups packed light brown sugar; 3 tablespoons all-purpose flour; 1 teaspoon salt; 1 cup unsalted butter, melted; 1 large egg, slightly beaten; 1 teaspoon vanilla extract

Recipe by Bluetiger from allrecipes.com

Dessert 25 Mins.

Ingredients

96 servings

•

2 ¼ cups old-fashioned oats
•

2 ¼ cups packed light brown sugar
•

3 tablespoons all-purpose flour
•

1 teaspoon salt

•

1 cup unsalted butter, melted
•

1 large egg, slightly beaten
•

1 teaspoon vanilla extract

Instructions

Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
Mix oats, brown sugar, flour, and salt together in a bowl. Stir in melted butter until well blended. Pour in egg and vanilla extract and mix until well blended.
Drop dough by 1/2 teaspoonfuls, at least 2 inches apart, on the prepared baking sheet.
Bake in the preheated oven until lightly browned, 4 to 5 minutes.
Remove from the oven and let cool slightly until firm, 5 to 10 minutes. Transfer cookies to wire racks to cool completely. Continue baking remainder of cookies, 1 cookie sheet at a time, according to instructions.