Ingredients
35
35 servings
- •1 (8 ounce) package cream cheese, softened
- •½ cup mayonnaise
- •1 (.7 ounce) package dry Italian salad dressing mix
- •2 loaves French bread, cut into 1 inch slices
- •2 medium cucumbers, sliced
- •1 pinch dried dill weed
Instructions
- In a medium bowl, mix together the cream cheese, mayonnaise and Italian dressing mix. Refrigerate for at least 6 hours, or preferably overnight.
- Spread the cream cheese blend onto slices of French bread. Top with a cucumber slice, and sprinkle with dill. You can make as many or few as you like. the cream cheese mixture keeps for about a week in the refrigerator so you can make them over and over again!
Nutritional Facts
Per 35 servings
- Calories: 123
- Carbohydrate: 16g
- Fat: 5g
- Fiber: 1g
- Protein: 4g
- Sugar: 1g
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