Ingredients
2 servings
- •kosher salt
- •ice cubes
- •4 fluid ounces tequila
- •2 fluid ounces triple sec
- •2 limes, juiced
- •1 tablespoon agave nectar
- •0.5 jalapeno pepper, seeded and diced
- •1 limes, cut into wedges
Instructions
- Pour 1/4 to 1/2 inch of salt onto a small, shallow plate. Moisten the rim of 2 margarita glasses with water and dip into salt. Fill with ice and set aside.
- Fill a shaker with ice. Pour tequila, triple sec, lime juice, agave nectar, and jalapeño into the shaker. Cover and shake vigorously until the outside of the shaker has frosted.
- Strain into the prepared glasses. Garnish with lime wedges to serve.
Nutritional Facts
Per 2 servings
- Calories: 298
- Carbohydrate: 32g
- Fat: 0g
- Fiber: 3g
- Protein: 1g
- Sugar: 21g