Ingredients
2
2 servings
- •2 ripe peaches, chilled
- •2 ripe bananas, peeled and frozen
- •15 leaves fresh lemon verbena
- •1 cup reduced-fat coconut milk
- •1 lime, juiced
- •1 tablespoon water, or more if needed
- •4 cubes ice cubes
Instructions
- Combine peaches, bananas, lemon verbena, coconut milk, and lime juice in a blender; blend until smooth. If too thick, add water until mixture reaches desired consistency.
- Add ice cubes to 2 tall glasses and pour peach mixture on top. Serve immediately.
Nutritional Facts
Per 2 servings
- Calories: 255
- Carbohydrate: 39g
- Fat: 11g
- Fiber: 4g
- Protein: 3g
- Sugar: 21g
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