Ingredients
4
4 servings
- •2 cups sliced strawberries
- •¼ cup balsamic vinegar
- •1 tablespoon white sugar
- •1 pinch ground black pepper
- •4 slices angel food cake
- •½ cup whipped cream
Instructions
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Combine strawberries, balsamic vinegar, sugar, and black pepper in a bowl; marinate for 10 to 15 minutes.
- Grill the slices of angel food cake on the preheated grill until toasted, 3 to 5 minutes on each side.
- Transfer the cake to 4 dessert plates and top with marinated strawberries and the liquid and a spoonful of whipped cream.
Nutritional Facts
Per 4 servings
- Calories: 142
- Carbohydrate: 29g
- Fat: 2g
- Fiber: 2g
- Protein: 3g
- Sugar: 10g
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