Ingredients
12
12 servings
- •1 refrigerated pie crust
- •butter, melted, to taste
- •sugar, to taste
- •cinnamon, to taste
- •1 cup powdered sugar
- •1 teaspoon milk
Instructions
- Roll out the pie crust and cut to a rectangle shape.
- Cover with your desired amount of melted butter, sugar, and cinnamon.
- Roll the crust up.
- Cut into little discs. Bake at 350°F (180°C) for 10-15 minutes, depending on how thick you cut them.
- In a bowl, mix powdered sugar with milk until it becomes a glaze. Add milk if you want a thinner consistency.
- Enjoy!
Nutritional Facts
Per 12 servings
- Calories: 118
- Carbohydrate: 19g
- Fat: 4g
- Fiber: 0g
- Protein: 0g
- Sugar: 12g
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