Ingredients
18
18 servings
- •1 cup packed brown sugar
- •1 cup white sugar
- •1 cup peanut butter
- •1 cup shortening
- •1 teaspoon baking soda
- •2 tablespoons hot water
- •2.5 cups all-purpose flour
- •2 eggs
Instructions
- Mix sugars, peanut butter, and shortening. Add baking soda to the hot water. Add to mixture. Stir well.
- Stir in the eggs. Add the flour. Roll dough into balls.
- Place balls on ungreased cookie sheet. Press with fork dipped in water to make criss-cross design. Bake at 350 - 375 degrees F (175 - 190 degrees C) for about 8-10 minutes.
Nutritional Facts
Per 18 servings
- Calories: 346
- Carbohydrate: 39g
- Fat: 19g
- Fiber: 1g
- Protein: 6g
- Sugar: 24g
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