Ingredients
8
8 servings
- •1 box brownie mix, prepared according to package instructions
- •vanilla ice cream
- •caramel sauce
Instructions
- Place 4 large dollops of brownie batter in a preheated, greased waffle iron.
- Cook for 2-3 minutes, until brownies are semi-firm to the touch.
- Serve with vanilla ice cream and caramel sauce.
- Enjoy!
Nutritional Facts
Per 8 servings
- Calories: 288
- Carbohydrate: 46g
- Fat: 10g
- Fiber: 1g
- Protein: 3g
- Sugar: 33g
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