Ingredients
1
1 servings
- •ice, divided
- •5 fresh mint leaves
- •½ (3 inch) piece English cucumber, diced
- •¼ cup fresh blueberries
- •½ lime, cut into 2 wedges
- •2 fluid ounces vodka (such as Tito's®)
- •½ cup ginger beer (such as Fentimans)
- •3 fresh blueberries
- •2 fresh mint leaves
- •1 slice cucumber
Instructions
- Fill a copper cup or mug with ice.
- Muddle mint leaves in a cocktail shaker until crushed. Add diced cucumber, blueberries, and 2 lime wedges. Muddle until cucumber and blueberries are crushed and limes have been juiced. Add more ice and vodka. Cover the shaker and shake until the outside has frosted.
- Strain the cocktail into the iced cup, top with ginger beer, and garnish with 3 blueberries, 2 mint leaves, and a slice of cucumber.
Nutritional Facts
Per 1 servings
- Calories: 222
- Carbohydrate: 25g
- Fat: 0g
- Fiber: 2g
- Protein: 1g
- Sugar: 19g
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