Blueberry Moscow Mule

Blueberry Moscow Mule

Recipe by Karlee Kay Arnold from allrecipes.com

Drink 25 Mins.

Ingredients

1

1 servings

  • 2 cups fresh blueberries
  • ¾ cup white sugar
  • ½ cup water
  • 1 pinch salt
  • 4 tablespoons vodka
  • 1 tablespoon lime juice, or more to taste
  • ice cubes as needed
  • ½ cup ginger beer
  • 1 small lime wedge

Instructions

  • Combine blueberries, sugar, water, and salt in a pot over medium heat; bring to a boil. Reduce heat and simmer until desired thickness is achieved, 3 to 5 minutes. Remove from the heat and set aside to cool, about 10 minutes.
  • Combine vodka and lime juice, stir, and pour into a copper mug or mason jar. Add ice cubes. Pour ginger beer over ice, then top with 3 tablespoons blueberry syrup. Stir to combine and garnish with lime wedge.

Nutritional Facts

Per 1 servings

  • Calories: 947
  • Carbohydrate: 213g
  • Fat: 1g
  • Fiber: 9g
  • Protein: 3g
  • Sugar: 193g

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