Ingredients
6
6 servings
- •3 cups water
- •2 cups chopped broccoli
- •8 ounces mushrooms, sliced
- •2 tablespoons butter
- •1 cup nonfat dry milk powder
- •1 (10.75 ounce) can condensed Cheddar cheese soup
- •2 dashes hot sauce
- •0.125 teaspoon ground black pepper
- •1 dash garlic powder
Instructions
- In a large pot, mix the water, broccoli, mushrooms, and butter. Bring to a boil, reduce heat to low, and simmer 5 minutes, until broccoli is tender. Mix in milk powder, soup, hot sauce, pepper, and garlic powder. Continue cooking, stirring frequently, until heated through.
Nutritional Facts
Per 6 servings
- Calories: 186
- Carbohydrate: 18g
- Fat: 8g
- Fiber: 2g
- Protein: 11g
- Sugar: 12g
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