Ingredients
4 servings
- •1 Cornish game hens, halved lengthwise
- •0.25 cup orange juice
- •2 tablespoons honey
- •2 tablespoons soy sauce
- •1 tablespoon white vinegar
Instructions
- Preheat the oven to 400 degrees F (200 degrees C).
- Place game hen halves with skin sides up into a 9x13-inch roasting pan.
- Roast hens in the preheated oven for 35 minutes.
- Stir orange juice, honey, soy sauce, and vinegar together in a small bowl; brush mixture over hens.
- Roast hens for 5 more minutes and baste again with orange juice mixture. Roast until skin is browned and meat is no longer pink inside, about 10 more minutes.
Nutritional Facts
Per 4 servings
- Calories: 193
- Carbohydrate: 11g
- Fat: 11g
- Fiber: 0g
- Protein: 13g
- Sugar: 10g