Ingredients
4
4 servings
- •0.33333334326744 cup lemon juice
- •0.25 cup margarine, melted
- •0.5 teaspoon dried thyme
- •0.25 teaspoon garlic powder
- •0.125 teaspoon ground cumin
- •0.125 teaspoon red pepper flakes
- •2 Cornish game hens
- •0.5 teaspoon ground thyme
- •0.125 teaspoon salt
- •0.125 teaspoon ground black pepper
- •1 cup chicken broth
- •0.33333334326744 cup lemon juice
- •0.25 cup chilled margarine, cut into cubes
Instructions
- Mix 1/3 cup lemon juice, melted margarine, 1/2 teaspoon thyme, garlic powder, cumin, and red pepper flakes in a bowl. Pour and rub lemon juice mixture over Cornish hens. Mix 1/2 teaspoon thyme, salt, and black pepper in a bowl; sprinkle over Cornish hens.
- Pour chicken broth and 1/3 cup lemon juice into a slow cooker.
- Place about 1 tablespoon chilled margarine in the cavity of each hen; place hens in the slow cooker. Arrange the remaining margarine cubes in the chicken broth mixture.
- Cook hens in the slow cooker on High for 4 hours or Low for 8 hours.
Nutritional Facts
Per 4 servings
- Calories: 516
- Carbohydrate: 5g
- Fat: 44g
- Fiber: 0g
- Protein: 26g
- Sugar: 2g
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