Ingredients
1 servings
- •2 fluid ounces gin
- •0.5 fluid ounce lemon juice
- •0.75 fluid ounce honey syrup
- •1 cup ice cubes
Instructions
- Combine gin, lemon juice, and honey syrup in a cocktail shaker. Add ice, cover and shake until chilled. Strain into a chilled coupe glass.
Nutritional Facts
Per 1 servings
- Calories: 213
- Carbohydrate: 19g
- Fiber: 0g
- Protein: 0g
- Sugar: 18g