Ingredients
1
1 servings
- •1 cup ice cubes
- •2 fluid ounces vodka
- •1 tablespoon dill pickle juice, or to taste
- •1 spear dill pickle
Instructions
- Fill a cocktail shaker halfway with ice. Add vodka and dill pickle juice. Cover and shake until the outside of the shaker has frosted. Strain into a martini glass; garnish with dill pickle spear.
Nutritional Facts
Per 1 servings
- Calories: 135
- Carbohydrate: 2g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
- Sugar: 0g
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