Ingredients
2
2 servings
- •2 cups ice
- •4.5 fluid ounces vodka
- •1.5 fluid ounces dill pickle juice
- •2 dill pickle spears
Instructions
- Pour ice into a cocktail shaker; pour in vodka and dill pickle juice. Cover the shaker and shake vigorously for about 20 seconds; strain into martini glasses. Garnish each cocktail with a dill pickle spear.
Nutritional Facts
Per 2 servings
- Calories: 146
- Carbohydrate: 0g
- Fiber: 0g
- Sugar: 0g
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