Ingredients
12 servings
- •1 box vanilla cake mix, prepared according to package instructions
- •8 oz chocolate chip cookie dough, 1 tube
- •1 cup chocolate chips
- •2 cups cream cheese frosting
Instructions
- Preheat oven to 375°F (190°C).
- In a large bowl, prepare the cake batter.
- Divide the batter evenly among a lined muffin tin, filling halfway.
- Place a small ball of cookie dough on each, then top with remaining batter, filling about ¾ of the way up.
- Bake for 20 minutes, then cool.
- Pipe the frosting onto each cupcake, then top with chocolate chips.
- Enjoy!
Nutritional Facts
Per 12 servings
- Calories: 437
- Carbohydrate: 71g
- Fat: 17g
- Fiber: 2g
- Protein: 2g
- Sugar: 50g