Ingredients
1
1 servings
- •10 fresh mint leaves, divided
- •1 tablespoon white sugar
- •1 tablespoon chopped fresh pineapple
- •ice
- •6 fluid ounces pineapple juice
- •2 fluid ounces rum
- •1 splash club soda
- •1 wedge fresh pineapple
Instructions
- Muddle mint leaves, sugar, and pineapple in a highball glass.
- Fill glass with ice cubes. Pour in pineapple juice and rum. Top with a splash of club soda. Garnish with pineapple wedge and remaining mint leaves.
Nutritional Facts
Per 1 servings
- Calories: 310
- Carbohydrate: 45g
- Fat: 0g
- Fiber: 1g
- Protein: 1g
- Sugar: 38g
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