Ingredients
11
11 servings
- •2 cups pumpkin puree
- •1 cup evaporated milk
- •1 cup white sugar
- •0.5 cup self-rising flour
- •2 eggs
- •1 teaspoon vanilla extract
- •0.5 cup butter
- •2 pinches ground cinnamon
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine pumpkin, evaporated milk, sugar, flour, eggs, vanilla, melted butter, and ground cinnamon to taste. Spoon into a casserole dish.
- Bake in the preheated oven for 1 hour.
Nutritional Facts
Per 11 servings
- Calories: 219
- Carbohydrate: 27g
- Fat: 11g
- Fiber: 1g
- Protein: 4g
- Sugar: 21g
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