Ingredients
36
36 servings
- •1 cup all-purpose flour, divided
- •1 cup brown sugar
- •¾ cup shortening
- •¼ cup molasses
- •1 egg
- •1 teaspoon baking soda
- •1 teaspoon ground ginger
- •1 teaspoon ground cinnamon
- •½ teaspoon ground cloves
- •1 ¼ cups all-purpose flour
- •¼ cup white sugar
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- Beat 1 cup flour, brown sugar, shortening, molasses, egg, baking soda, ginger, cinnamon, and cloves in a large bowl until thoroughly combined; stir in remaining 1 1/4 cup flour. Shape dough into 1-inch balls and roll in white sugar; place 2 inches apart on an ungreased baking sheet.
- Bake in preheated oven until cookies are set and tops are crackled, 8 to 10 minutes.
Nutritional Facts
Per 36 servings
- Calories: 104
- Carbohydrate: 15g
- Fat: 5g
- Fiber: 0g
- Protein: 1g
- Sugar: 9g
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