Ingredients
4 servings
- •0.25 cup chopped onion
- •5 tablespoons soy sauce
- •2.5 tablespoons brown sugar
- •2 tablespoons minced garlic
- •2 tablespoons sesame oil
- •1 tablespoon sesame seeds
- •0.5 teaspoon cayenne
- •salt and ground black pepper to taste
- •1 pound skinless, boneless chicken breasts, cut into thin strips
Instructions
- Whisk onion, soy sauce, brown sugar, garlic, sesame oil, sesame seeds, cayenne pepper, salt, and black pepper together in a bowl until marinade is smooth.
- Cook and stir chicken and marinade together in a large skillet over medium-high heat until chicken is cooked through, about 15 minutes.
Nutritional Facts
Per 4 servings
- Calories: 269
- Carbohydrate: 13g
- Fat: 12g
- Fiber: 1g
- Protein: 28g
- Sugar: 9g