Ingredients
1
1 servings
- •5 leaves fresh basil, or more to taste
- •3 fluid ounces gin (such as Tanqueray®)
- •1 ½ fluid ounces pineapple juice
- •¾ fluid ounce lime juice
- •¾ fluid ounce simple syrup
- •½ cup ice as needed
- •¼ cup club soda, or as needed
Instructions
- Muddle basil in gin in the bottom of a cocktail shaker. Add pineapple juice, lime juice, simple syrup, and ice. Cover and shake until the outside has frosted.
- Strain into a highball glass over ice and top with club soda.
Nutritional Facts
Per 1 servings
- Calories: 305
- Carbohydrate: 22g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
- Sugar: 5g
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